Station & Buffet
Sample Menus

APPETIZERS

LUMP CRAB CAKE

with red pepper curry

MELON SHOOTERS

GRILLED ASPARAGUS

wrapped in phyllo

CHICKEN SATAY

with peanut lime

BUFFET /STATION OFFERINGS

FRESH BAKED BREAD

freshly baked, assorted bread and rolls with creamy butter

MANDARIN ORANGE & SPINACH SALAD

with pecans & raspberry balsamic vinaigrette

MIXED FIELD GREENS

with sprouts, sundried cranberries & feta with basil garlic dressing

MEDITERRANEAN ORZO SALAD

BLACK DIAMOND STEAKS

with an Asian glaze, grilled peppers & mushrooms

GRILLED FRESH SALMON

with sundried tomato basil cream

CHICKEN FRACAIS

with lemon raspberry glaze

WILD RICE

with apricots & mixed bell peppers

GRILLED FRESH VEGETABLES WITH HERB BUTTER

zucchini, summer squash & baby carrots

All Sample Menus

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A Fully Custom Catering & Events Company
located in the White Mountains of New Hampshire

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info@chefjoescatering.com

(603)823-8589

651 Main Street
Franconia, NH 03580